COLORE
IGT Toscana rosso
Vineyards Selection of Siena, lamole, vincigliata
Blend 80% Sangiovese, 10% Colorino, 10% Canaiolo
Age of the vines Over 60 years old
Soil Galestro and clay
Training system Goblet and Guyot
Vinification Natural fermentation in open top barriques with 8 manual punch downs per day
Ageing 24 months in 225l barrels plus 6 months in bottle
Video of tasting > Technical sheet >
COLORE
IGT Toscana bianco
Vineyards Single vineyard selection Pietrabona, Giglio Island
Blend 100% Ansonica
Age of the vines 80 years old
Soil Granite sand and rocks
Training system Giglio style goblet
Vinification French oak barriques and 30% in stainless steel
Ageing 7 months in French barriques on the lees and 30% in stainless steel, 3 months in bottle
Video of tasting > Technical sheet >
TESTAMATTA
IGT Toscana rosso
Vineyards Selection of the Siena, Lamole, vincigliata, Londa, Montefili
Blend 100% Sangiovese
Age of the vines Over 50 years old
Soil Medium mixture soil rich of galestro and clay
Training system Goblet and Guyot
Vinification Natural fermentation in open top barrels and casks, with 6-8 manual punch-down per day
Ageing 24 months in barriques and 6 months in bottles
Video of tasting > Technical sheet >
TESTAMATTA
IGT Toscana bianco
Vineyards Single vineyard selection from Serrone, Giglio Island
Blend 100% Ansonica
Age of the vines 120 years old
Soil Granite sand and rocks
Training system Giglio style Goblet
Vinification In French oak barrels specific for white wines from Burgundy
Ageing 6 months in French oak barrels specific for white wines from Burgundy and 6 months in bottle
Video of tasting > Technical sheet >
BUGIA
IGT Toscana bianco
Vineyards Selection of the oldest vineyards on Giglio Island
Blend 100% Ansonica
Age of the vines 90 years
Soil Granite sand and rocks
Training system Giglio style Goblet
Vinification Stainless steel and 10% in French oak barrels
Ageing 12 months stainless steel and 10% in French oak barrels
Video of tasting > Technical sheet >
SOFFOCONE
IGT Toscana rosso
Vineyards Vincigliata
Blend 100% Sangiovese
Age of the vines 35-40 years old
Soil Galestro
Training system Guyot
Vinification 30hl oak casks
Ageing 12 months in 30-50 hl casks and 6 months in bottle
Video of tasting > Technical sheet >
BOLLAMATTA
Vineyards Vincigliata, Fiesole, Greve, Panzano, Siena
Blend Sangiovese 100%
Age of the vines 50-80 years old. Vineyards of Testamatta and Colore
Soil Medium mixture soil, rich of galestro and clay
Training system Goblet and Guyot
Vinification In stainless steel tanks. Destemming, gentle pressing, settling of must, fermentation at controlled temperature
Ageing On lees in stainless steel tanks
Second fermentation Charmat method, 5 months on lees
Video of tasting > Technical sheet >
CASAMATTA
IGT Toscana rosso
Vineyards Youngest vines in between Firenze and Siena
Blend 100% Sangiovese
Age of the vines 15 years old
Soil Medium mixture soil
Training system Guyot e spurred cordon
Vinification Stainless steel tanks
Ageing 6 months in stainless steel tanks
Video of tasting > Technical sheet >
CASAMATTA
IGT Toscana bianco
Vineyards Vineyards located in Maremma area
Blend 60% Vermentino, 30% Trebbiano, 10% Moscato
Age of the vines 15 years old
Soil Medium mixture soil
Training system Guyot and spurred cordon
Vinification Stainless steel tanks
Ageing Stainless steel tanks
Video of tasting > Technical sheet >
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